The Boston Globe – The next generation of Sicilian reds

We love invitations that arrive by the glass. At a recent tasting of Sicilian wines, we became so enamored with the reds that we were poised to hop on the next plane to Palermo. the occasion was a visit by Fabrizia Lanza, author of “Coming Home to Sicily: Seasonal Harvest and Cooking from Case Vecchie”…

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